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Subject:
Israeli Gluten Labels
From:
Sara Rofofsky <[log in to unmask]>
Reply To:
Sara Rofofsky <[log in to unmask]>
Date:
Sat, 18 Jun 2005 07:46:16 -0400
Content-Type:
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<<Disclaimer: Verify this information before applying it to your situation.>>

I am wondering if anyone can tell me the keywords to be wary of for
gluten-containing food items from Israel?  For example, does 'food
starch' in an Israeli product mean a gluten starch or a cornstarch?

Thanks.

Sara

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