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Dear List Members:

Briefly, I was biopsy diagnosed with CD in July of 1999 (endoscopy and
colonoscopy). Although I practice a strict GF diet I have had a return of
symptoms during the last year or so. My GF diet was verified through
bloodwork.

A comment - possibly the most frustrating aspect of living on the GF diet
is the conflicting info from CSA/USA, Tri-State & Abigail's list. How can
they all research the same companies and still publish such different
results?!

Anyway, I feel like I've made a second career out of calling manufacturers,
but I think I feel more confident with this group's experience. So, does
anybody know of any GF:

Grated Parmesan Cheese, Sour Cream, Salad Dressing, Sugar-Free Maple
Pancake Syrup (I'm also diabetic) and Cocktail Sauce for Seafood.

Any help will be greatly appreciated.

Linda