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Subject:
From:
Ann Smith <[log in to unmask]>
Date:
Sat, 11 Nov 2000 14:13:16 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

I've researched the archives, and I can't find any answers about the
following products:

1.  Are Farley's cinnamon imperials gluten-free?  The ingredients listed seem
okay, but I don't know what is in the "artificial flavors".  Has anyone
confirmed g/f status of this candy?  Or does anyone know of a g/f brand of
red hots to be used for cookie decorations?

2.  Wilton Edible Glitter - Made from gum arabic.  Are the red and green
glitters gluten-free?  Has anyone confirmed this?

Thanks in advance for your assistance.  I will post a summary of the answers
that I receive.

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