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Hello!  It's been a while since I've been on this list, but I'm back for
a bit.

My question is this.  My husband (the celiac) has an appointment
tomorrow to get a crown or a cap put on from a chipped tooth.  I called
the dentist and they said that the material they use has wheat in it.
Does anyone know what he should avoid, or what the dentist can use as a
replacement?  My husband also cannot have soy or lactose/casein.  If
anyone could reply before tomorrow morning (EST), his appointment is at
noon, I would greatly appreciate it.

Kristen White, CT
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