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Subject:
From:
Doug R DeWig <[log in to unmask]>
Date:
Fri, 23 Oct 1998 15:56:09 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hello, does anyone know if Hudson or Tyson boneless/skinless chicken breast
are gluten free?  I've been having problems with both types, but the
ingrediants look fine.
                                              Thanks,
                                                      Doug

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