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Hello Listmates:

 

Welcome to my gluten-free blog at http://www.gfreecuisine.com/blog/ I've
been testing it for a few months, and now we're ready to roll.

 

Each week features a new topic. Starting March 9, I'll cover:

Portion Distortion: Make Mine Super-Size 

Dinner on a Dime: Saving Time and Money in the Kitchen

Homemade Yeast Bread - Tips for Success 

Mission Impossible? Starting Yeast Bread in a Cold Oven

 

If there's a topic you'd like to see discussed, post a comment and I'll get
it on my blog schedule.

 

And, if you want help planning those weekly menus, subscribe to GfreeCuisine
for only $10 a month and get 10 menus to choose from each week, plus sides
and a special dessert. You choose 5 menus, and get a printed shopping list
instantaneously. No more 5 PM refrigerator stare-downs!!

 

Carol Fenster (author of 1,000 Gluten-Free Recipes)

President/Founder, Savory Palate, Inc.

8174 South Holly Street, #404

Centennial, CO  80122

303.741.5408

303.741.0339 fax

 


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