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From:
Julie Watt <[log in to unmask]>
Reply To:
Julie Watt <[log in to unmask]>
Date:
Mon, 12 Jul 2004 06:38:49 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Bette's latest book is The Gluten-Free Gourmet Cooks Comfort Foods: More
Than 200 Recipes for Creating Old Favorites With New Flours. It's
available online through Amazon.

Julie in PA

* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *

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