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Subject:	Bake goods
From:	Donna Berg <[log in to unmask]>
Reply To:	Donna Berg <[log in to unmask]>
Date:	Fri, 4 Apr 2008 08:16:43 -0400
Content-Type:	text/plain
Parts/Attachments:	text/plain (11 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

I live in Wells, Maine and we Celiac's are delighted to have a wonderful bakery in our town that knows about Gluten Free baking.  I have no ties or connections but have enjoyed their products.  The bakery is Anello's Pastries and they are located on Route One in Wells.  Their hours are Tues-Fri 7:30 to 2 p.m. and Saturday 9-2 and Sun 9-1.  If you summer in the area look them up and try it yourself. The Pastry Chef and owner has a friend or family member that is Celiac and she has taken this concern to her business.  Hope you have a chance to try it.

Donna

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