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Subject:
Outback veggies
From:
Stephanie Kelley <[log in to unmask]>
Reply To:
Stephanie Kelley <[log in to unmask]>
Date:
Fri, 20 Jul 2007 08:14:55 -0700
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<<Disclaimer: Verify this information before applying it to your situation.>>

Does anyone know how Outback Steakhouse cooks their steamed veggies.

I assume they steam them, but they have such a wonderful  
flavor...almost like they've been dipped in butter or something...yet  
they are always dry when they're served, not greasy...so the "dipped  
in butter" part doesn't make sense.

I don't care about the spice...as most of you know, we order them  
without it...I just want to know how they cook them....

Thanks,

Stephanie in CA

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