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Hi All -

Situation: A new friend's Mom was diagnosed two years
ago, in her late 80s. She's reading labels very well,
but  has told her family that she was told "natural
flavor" and such vague  ingredients are OK.
My understanding is that this is NOT okay but I'd
rather not give her daughter the wrong information.
Would like feedback from list members, and I'll
forward replies to the family.

Thank You

Kathy


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