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Subject:	pre-marinated Morton's Steak House roast
From:	Dave or Dianne Smith <[log in to unmask]>
Reply To:	Dave or Dianne Smith <[log in to unmask]>
Date:	Wed, 25 Feb 2009 20:42:40 -0800
Content-Type:	text/plain
Parts/Attachments:	text/plain (8 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

I'm going to a friend's home for dinner and I'm wondering if Morton's Steak House pre-marinated tri-tip roast is gluten free. The only ingredient that has me wondering is "spices."  Is that ingredient considered gluten free in the U.S? It usually is in Canada where I live but I'd feel better if had some input from this group. Your help will be very much appreciated.
With thanks, Dianne

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