<<Disclaimer: Verify this information before applying it to your situation.>>

Sorry, hope you can read this better now.

Michael Aponte included this recipe at the end of the Heinz GF List that I
just posted.

Marie in MD


P.S. - For your convenience, here's a recipe for a barbecue sauce without
gluten-containing ingredients:

Heinz Ketchup Basic Barbecue Sauce
1/2 cup Heinz Tomato Ketchup
1/4 cup water
2 tablespoons brown sugar
2 tablespoons Heinz Apple Cider Vinegar
2 tablespoons Lea & Perrins Worcestershire Sauce
1 teaspoon chili powder
1/2 teaspoon celery seed
1/2 teaspoon salt
1/4 teaspoon hot pepper sauce

In saucepan, combine all ingredients.
Simmer, uncovered, 10 minutes.
Brush ribs or chicken with sauce during last 10 minutes of grilling or
broiling.

Makes about 3/4 cup of sauce.

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