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<<<Does anyone know of a homemade mix for hamburger/chicken for Tacos.  All of
the mixes that I used to buy have wheat in them.  Alternatively, which recipe
from our past years of recipes do you think is best (I downloaded and printed
them and have in a notebook) and/or is one of Betty Hagman's the best?  I
appreciate any recipes or helpful hints you may have in advance.  I'm having
14 for a Taco Bash on Sunday night and we're all going to be gluten free.>>>
 
 
I brown chop meat in Mr Spice's Tangy Bang hot sauce which can be found in
many health food stores in the sauce department- the sauce lists on the
labels: NO gluten, added sugar, cholestoral, MSG, preservatives, wheat,
dairy, HVP, sulfites
If you cannot locate this product, the label lists a tel# 1-800-SAUCE-4-U
I have tried some of the other varieties and they are really terrific,
especially for marinating chicken or meat- I have even used the hot wing
sauce to make my own buffalo wings- perfect treat for football season-
Best Regards,
Leslie-NYC