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Subject:
From:
Bill Avery <[log in to unmask]>
Date:
Mon, 21 Dec 1998 16:09:18 EST
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<<Disclaimer: Verify this information before applying it to your situation.>>

I just received papers from the Celiac Sprue Association and they indicate
specifically that white wine is okay and don't mention red wine.  Does anyone
know anything about red wine that indicates it may contain gluten?  Is it in
the sulfates?  Will post summary response.

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