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From:
Mitzi Berkhout <[log in to unmask]>
Date:
Wed, 14 Jul 1999 18:45:24 EDT
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<<Disclaimer: Verify this information before applying it to your situation.>>

I received my Grain Master Whisper Mill and I am indeed pleased with it!
After reading the directions carefully, I milled two cups of rice to clean
the machine.  Then, I really gave the mill a workout.

Here are the grains I milled:  Brown rice, Pinto beans and Popcorn.
The mill gave me flour that is very fine and not grainy.

Here are some tips:
I didn't fill the hopper to the top, instead I fed the grains into the hopper.
After each grain, I bagged my flour, thus the mill had a short rest.
To clean the mill after each grain, I let the mill run for 30 seconds.

The results were very satisfying and I have several freshly milled grains.

WARNING:  Check your beans carefully, as I found a stone in the pinto beans.
(Not good for the mill.)

Mitzi in Michigan         [log in to unmask]

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