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Hi,

I am questioning if I have celiac disease.  My doctor wants to do a
blood test but I have not eaten wheat for about three weeks (as far as I
know).  I am still having problems which I have

had for several years.  I recently started eating a lot of whole wheat
bread and found that I felt vey ill on this diet ++++++ diarrhea.  I
have bordered on being anemic and take vitamin B reg for a lift.  I am
lactose intolerant.  For

years I have had red marks across my skin - as
if I have been burnt when I am touched.  Any one know about any of this?

Will the blood test still work without me eating wheat?

Thanks

Sandy