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Subject:
From:
"T.M. Jones" <[log in to unmask]>
Reply To:
T.M. Jones
Date:
Tue, 10 Jul 2007 19:19:21 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

I'd like to know what others have tried and liked in terms of frozen gluten free 
cookie doughs. I know of three brands available in the US - GF Pantry, Gluten 
Freeda, and Joans GF Great bakes. Do you recommend any of these - or 
against any them as well? Will summarize - thanks!

*Support summarization of posts, reply to the SENDER not the CELIAC List*
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