CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG
Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
Easter Bread
From:
Pat Mazza Vlamis <[log in to unmask]>
Reply To:
Pat Mazza Vlamis <[log in to unmask]>
Date:
Wed, 23 Mar 2005 07:36:37 -0500
Content-Type:
text/plain
Parts/Attachments:
text/plain (11 lines) 
<<Disclaimer: Verify this information before applying it to your situation.>>

Has anyone had success converting a sweet Easter bread recipe to GF?
I have tried with my mother's recipe but I would like to improve on it. 
I would like my daughter to experience the joy of eating the bread on Easter morning as I did as a kid. 
I would appreciate any thoughts or suggestions.
Thanks
Pat

*Please provide references to back up claims of a product being GF or not GF*

ATOM RSS1 RSS2