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Subject:
From:
Whitney Ehret <[log in to unmask]>
Reply To:
Whitney Ehret <[log in to unmask]>
Date:
Wed, 8 Sep 2010 15:05:40 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Are you getting ready for your fall seasonal sport? Preparing for a race?
Incorporating the right gluten-free foods into your diet can make all of the
difference in your performance!


 Register for NFCA's Webinar:


 "The Gluten-Free Effect on Athletes: Improving Performance Through Diet"

Tuesday, September 21 at 8:30 p.m. EST.



Join NFCA as Erin Elberson, PT explains how undiagnosed celiac disease can
hinder your performance. The Webinar will also provide expert advice on
smart snacking and meal strategies!



Erin will discuss:


 Common symptoms that prevent undiagnosed celiacs from performing at their
best

Testimonials of athletic improvement

Coping strategies for the athlete and athletic trainer

Tips on smart snacking, including recipes



For information about Erin and to register for this free educational event,
generously sponsored by Blue Diamond Growers and Nut-Thins Crackers, visit:

https://celiaccentralevents.webex.com/mw0306lb/mywebex/default.do?nomenu=true&siteurl=celiaccentralevents&service=6&main_url=https://celiaccentralevents.webex.com/ec0605lb/eventcenter/event/eventAction.do%3FtheAction%3Ddetail%26confViewID%3D279069536%26siteurl%3Dceliaccentralevents%26%26%26

-- 
Whitney Ehret
Director of Communications
National Foundation for Celiac Awareness
P.O. Box 544
Ambler, PA. 19002
(215) 325-1306 ext.103
Fax: 215-643-1707
[log in to unmask]
www.celiaccentral.org

The information above is not intended nor suited to be a replacement or
substitute for professional medical treatment or for professional medical
advice relative to a specific medical question or condition. The above
information is not intended to establish a doctor/patient relationship with
any physician. There is no replacement for personal medical treatment and
advice from your personal physician.

*Please provide references to back up claims of a product being GF or not GF*
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