<<Disclaimer: Verify this information before applying it to your situation.>>

DATE/TIME:
Wednesday, June 23, 2004
6:00 - 8:00 pm

PLACE:
Maine Health Learning Resource Center
Falmouth Family Health Care Center
5 Bucknam Road, Suite 1A
Falmouth, ME

For driving directions, go to:
http://www.mainehealth.com/community_health/lrc_falmouth.php


POTLUCK:
You are asked to prepare and item or bring a store-bought product based
upon
your last name:

A - E   Bring a Side Dish
F - J   Bring a Dessert
K - O   Bring Bread or Rolls
P - S   Bring a Main Dish
T - Z   Bring an Appetizer, Salad or Fruit

Please photocopy or write up the recipe (with your name on it) for what
you bring along so that we may include it in our next newsletter. Having
the recipe available is also helpful for those individuals who are
sensitive to other foods to know what ingredients were used to prepare
the dish.

Note:  If your recipe is copyrighted, please list the title of the book,
author, and name of the recipe so that we may reference it in our
newsletter.  You may consider the recipe adapted if you have changed at
least 3 ingredients from the original copyrighted recipe and it may be
printed in its entirety in our newsletter.

FMI, contact Sue Gefvert at 207-294-3543.
Portland Maine Celiac/DH Support Group
Chapter #88 of CSA/USA, Inc.

CELIACS HELPING CELIACS!

*Support summarization of posts, reply to the SENDER not the Celiac List*