CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Marian Williams <[log in to unmask]>
Reply To:
Marian Williams <[log in to unmask]>
Date:
Sun, 19 Oct 2008 12:57:28 -0700
Content-Type:
text/plain
Parts/Attachments:
text/plain (12 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

I just bought Crunchmaster Rice crackers in a six-pack from Costco.  The outside box states that it's gluten free, but the individual packs advise that they are made in a plant that uses wheat.  Can a food be certified gf if it's manufactured in a possibly contaminated plant?  Has anyone eaten these crackers with no ill effects?  I got very sick the evening I ate them, but I figured it was a flu bug.  I emailed the company, and I'll pass along their response.

Regards,

Marian
Portland, OR

* Send administrative questions to mailto:[log in to unmask] *
Archives are at: Http://Listserv.icors.org/SCRIPTS/WA-ICORS.EXE?LIST=CELIAC

ATOM RSS1 RSS2