CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Elizabeth Barbone <[log in to unmask]>
Reply To:
Date:
Wed, 1 Aug 2007 18:01:37 -0400
Content-Type:
text/plain
Parts/Attachments:
text/plain (31 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Dear Gluten-Free Bakers,
I am so proud to announce the new glutenfreebaking.com is ready! To  
celebrate our new site, we have a special low rate for ListServ members.

Now, until August 31, you'll save $10.00 on a 1-year subscription to  
the site! That's only $2.49 per month. To take advantage of this great  
savings, you *must* use the link provided below. If you sign up using  
the standard membership page, you'll pay the regular price of $39.99  
per year.

Here is the link to savings:
https://www.glutenfreebaking.com/public/467.cfm

The new glutenfreebaking.com offers over 400 recipes, baking advice,  
travel articles, product reviews and much, much more. Join today and  
the world of gluten-free baking will be at your fingertips!

Happy Gluten-Free Baking,
Elizabeth Barbone
Owner, GlutenFreeBaking.comn

----------------------------------------------------------------
This message was sent using IMP, the Internet Messaging Program.

*Please provide references to back up claims of a product being GF or not GF*
*******
To unsubscribe, email: mailto:[log in to unmask]
*******

ATOM RSS1 RSS2