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Subject:
From:
Paul Groschen <[log in to unmask]>
Date:
Sat, 14 Jun 1997 10:27:26 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Does anyone have a recommendation for GF Baked Beans?  I have tried both
Campbells and Bush's baked beans without success. Both are on the
Tri-county GF list.  I am very sensitive to gluten, I am still working on a
diagnosis (2 years so far) but it appears I produce gluteomorphins which go
right to my head.

Vitamins:
Just a note, my cupboard is full of supposedly GF vitamins that I reacted
to. I found one company that I have no reaction to Nat-rul vitamins (I take
Sentry formula), available at my local drug store.

GF lists-
Commenting on the recent request for a web page of GF foods, I would be
interested in a web page of foods on the Tri- County and CSA lists that
people have found to contain gluten.

Thanks
Paul
St. Paul,MN

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