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Ellen Eagan wrote:
  <snip>
> Have the tacos, enchiladas or tostadas at the Mexican resteraunt.
  <snip>
The suggestion to John Cameron that he order enchiladas at Mexican
resturants worrys me.  To date, I have not found a gf enchilada sauce in
the US.  "Old El Paso" lists MFS and flour.  "The Art of Mexican Cooking"
by Jan Aaron and Georgine Sachs Salom lists 10 enchilada recipes and 6 call
for wheat in the sauce, usually in the form of a toasted hard roll that is
ground with the nuts, seeds and chilis.  When I lived in California, I
checked with many, many Mexican Resturants from up-scale to "Mom & Pop" - -
Yes, Taco Bell too:>(  None had a GF enchilada!

Joe S. Warren
Titusville, FL 32796