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Eating Gluten-Free with Emily
A Story for Children with Celiac Disease
ISBN#1-890627-62-3
Ph. 1-800-843-7323
www.woodbinehouse.com
www.amazon.com

Written by Bonnie J. Kruszka and Illustrated by Richard S. Cihlar

Editorial review From School Library Journal

PreSchool-Grade 1–Young Emily explains that when she was five, she was
diagnosed with celiac disease, a lifelong digestive disorder. She cannot eat
anything containing wheat, barley, or rye because she cannot digest the
gluten. Her mom acknowledges the difficulties of the condition and tells her
she is special because she can jump rope and paint, and also because she
must eat gluten-free. Charming watercolor illustrations depict the child as
she undergoes tests leading to her diagnosis, and as she goes to school,
restaurants, and camp, where she encounters situations that can be difficult
due to her illness. Information is presented in a friendly and
straightforward manner. This kind and calming book never condescends, and
will be a useful addition for parenting resource collections.–Joyce Adams
Burner, Hillcrest Library, Prairie Village, KS

Copyright © Reed Business Information, a division of Reed Elsevier Inc. All
rights reserved.


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Pricing*******************************
5-9 copies - 10% discount ($13.45)

10-19 copies - 20% discount ($11.96)

20 or more (any combination of Woodbine House books including KIDS WITH
CELIAC DISEASE and  INCREDIBLE EDIBLE GLUTEN-FREE FOOD FOR KIDS - 30%
discount ($10.47)

100 or more of Eating Gluten-Free with Emily - 40% discount ($8.97)

Best Regards,
Bonnie Kruszka, Author of Eating Gluten-Free with Emily
http://woodbinehouse.com/synopsis.asp_Q_product_id_E_1-890627-62-3_A_.asp

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* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *