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Subject:
From:
Christine Heckle <[log in to unmask]>
Reply To:
Christine Heckle <[log in to unmask]>
Date:
Fri, 19 Feb 2010 09:31:37 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Hi,

I tried using some oreo-like cookies as a crumb crust, but it came out  
way too dense.  I just did a one-for-one replacement.

Does anybody have anything that works better?

Thanks,
Chris

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