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These are easy, fast and addictive.  I made 5 batches this morning in a 
couple of hours - just rinse out pans in between.  These make great hostess gifts.  
Adjust cayenne to your taste.


Spiced Pecans

 1/2 cup sugar
3 Tbsp water
1/2 tsp. salt
1/2 tsp. cayenne (I use a little more)
2 cups pecans
 
Preheat oven to 350.    Combine first 4 ingredients and stir until sugar 
dissolves.  Boil 2 minutes and add pecans; stir until well coated.  Using slotted 
spoon, put pecans on oiled baking sheet.
 
Bake about 12 minutes and transfer to waxed paper – break apart when cooled.

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