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Subject:
From:
Diane Caleca McGee <[log in to unmask]>
Reply To:
Diane Caleca McGee <[log in to unmask]>
Date:
Fri, 7 Apr 2006 14:14:33 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>


Hi everyone, following is the April meeting agenda: 



Date:  April 20th (Thursday)



Time:  7:00 pm to 9:00 pm



Event fee:  $3.00 per adult-no charge for children  



Place:  

Red Cross Chapters 
74 Godwin Avenue

Ridgewood, NJ 07450 
(201) 652-3210 



Once again, we have Susan to thank for our terrific agenda, as follows:



Agenda:     

  a.. Annalise Roberts, author of the newly published cookbook entitled Gluten Free Baking Classics, will be speaking about her book and hopefully also bringing some books for us to purchase.  Annalise also happens to be one of our group members and those of us lucky enough to be at the meeting a few months ago where Annalise brought some of her delicious freshly baked french bread for us to sample are anxiously awaiting this cookbook!  
  b.. We will be sampling foods from Panne Rizo, a bakery in Canada. 
  c.. Orgran, a vendor who donated all those wonderful samples at our last meeting will be there selling various items from their line including Candy Tree Licorice.
By the way, Annalise will also be conducting a cooking demonstration on May 6th at 3:00pm at Chef Central in Paramus for anyone interested....

Going forward, I'm asking you all to RSVP for the meeting so we have an idea of how many will be coming, this will help us in setting up the room, etc.  You can just reply to this email at any point before the meeting to let me know.

Hope to see you all on the 20th!

Diane


* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
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