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Does anyone have a recipe for this?  I only made
gnocchi once and it was before my husband was
diagnosed with CD, so I cannot remember whether they
call for eggs or not (baby diagnosed with egg
allergy).

I searched the archives and found one egg-free recipe
with metric measurements calling for potatoes, GF
flour mix(unspecified) and salt.  I guess I'm
wondering if anyone has a tried and true recipe to
share and can also tell me what flour mix works best.

Thanks in advance and I promise to summarize!

Vidalia in NC

PS- My search for cornmeals/polentas found through
online GF sources has come up dry except for sites
selling cornbread mixes.

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