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Sun, 17 Jan 2010 14:52:16 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

I have celiac disease and am starting solids with my 4 month old son.  Since
it is possible that he will have celiac as well I would like to keep him on
a low-gluten diet.  I am looking for recommendations for gluten free first
finger foods as well as if there is a manufacturer of certified GF oatmeal
for babies.  Any advice from past experiences would be appreciated.

I will summarize.

Thank you,
Nicole

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