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Dear list,

I have a question about dietary compliance, raised by a friend who 
writes medical articles.

Are you super-vigilant?
Semi-vigilant?
Not so much?

I know there is a lot of variation in terms of how sensitive people 
are to a gluten hit. Maybe people who aren't so vigilant don't feel 
the need partly because they don't feel the gluten hit?

This is a non-scientific poll, of course, but the range of experience 
on the list is wide enough that your answers might be an indication 
of how people live their day-to-day lives as Celiacs.

Thanks. Your replies will be helpful. And of course I shall post a summary.

Mary B.
NYC

ps if you are gluten sensitive but not Celiac, would you indicate that, please?


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