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Subject:
From:
Shelley Case <[log in to unmask]>
Reply To:
Shelley Case <[log in to unmask]>
Date:
Sun, 1 Feb 2004 23:16:20 -0600
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<<Disclaimer: Verify this information before applying it to your situation.>>

National Best Seller "*Gluten-Free Diet: A Comprehensive Resource
Guide*", as featured on the NBC Today Show, is highly recommended by
gastroenterologists, dietitians, celiac organizations, people with
celiac disease and the media. Check out www.glutenfreediet.ca to read
the reviews, table of contents and how to order.

This 176 page book is loaded with practical information:

* Foods and ingredients allowed, to avoid and to question
* Labeling regulations for specific ingredients and gluten-free claims
* Over 1600 gluten-free specialty foods listed by products name, company
name and package size
* A directory of more than 130 American, Canadian and international
companies
* Nutrition information - lactose intolerance, calcium, iron, fiber,
other vitamins and minerals
* Creative ideas for meals and snacks
* Recipes, baking tips, shopping guidelines and cross contamination issues
* Resources - cookbooks, books, magazines, newsletters, web sites,
support groups

Gluten-Free Diet: A Comprehensive Resource Guide is available from many
gluten-free specialty companies, bookstores, health food stores,
amazon.com or at www.glutenfreediet.ca

Celiac support groups can order the book at a volume discount rate.
Contact Case Nutrition Consulting at [log in to unmask]

*Shelley Case, B. Sc., RD*
Case Nutrition Consulting, www.glutenfreediet.ca
<http://www.glutenfreediet.ca>
Author: Gluten Free Diet: A Comprehensive Resource Guide
Co-Author: Celiac Section, Manual of Clinical Dietetics, American
Dietetic Association and Dietitians of Canada
Medical Advisory Board: Celiac Disease Foundation, Gluten Intolerance
Group, Canadian Celiac Association
Advisory Board: Living Without Magazine
EMail: [log in to unmask] <mailto:[log in to unmask]>

**

*Support summarization of posts, reply to the SENDER not the CELIAC List*

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