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Subject:	Turtles recipe/caramel recipe
From:	Susan Carmack <[log in to unmask]>
Reply To:	Susan Carmack <[log in to unmask]>
Date:	Fri, 12 Apr 2002 11:20:18 -0700
Content-Type:	text/plain
Parts/Attachments:	text/plain (15 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Hi Celiacologists,

Regarding boiling of the condensed milk can for the caramel filling: WARNING

>Just do NOT open the can until it has cooled for a few hours. If you do it
>will
>explode all over and burn you.

All the best,
Susan

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