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Subject:
From:
Betsy Bowman <[log in to unmask]>
Reply To:
Betsy Bowman <[log in to unmask]>
Date:
Fri, 15 Apr 2005 00:09:48 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

Listmates:

Whole Foods Flavors Newsletter was Go Organic for Earth Day - April
14, 2005.  The recipe for the Chocolate Cake may be of interest.

One-bowl Flourless Chocolate Cake with Dark Chocolate Glaze
Gluten-Free

We received this sumptuous flourless chocolate cake recipe from one
of our gluten-free readers who said, "My gluten-eating friends now
all use this recipe because of its taste and simplicity." We made it
natural with the addition of organic real butter in place of
margarine, organic cocoa powder, organic eggs and organic unbleached
cane sugar. We replaced the light corn syrup with honey. Enjoy this
luscious cake - a little goes a long way!
http://www.wholefoodsmarket.com/recipes/flourlesschoccake.html

Betsy
Austin, Texas

* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *

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