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Hi all - Does anyone have a good pizza crust recipe for a bread maker? The
non-bread maker recipe I tried last night ended up having the consistency
of calamari and the coloring of a jellyfish...

Also - I have a question about Tamarind Tree products. Every time I post to
the list, I get a message from the Tamarind Tree folks asking to include
them in my summary. And I've read a number of testimonials on the list from
people who use Tamaring Tree. But what about the canola oil that seems to
be in all of their products - has this been a problem for anyone? While I'm
intrigued by the possibility of this convenience food, I'm a bit leery,
given that so many celiacs reports problems with canola oil.

Thanks for your input! I don't know what I would do without this list.

Chris Silker
Minneapolis, MN