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Hi Everybody,
Chris is looking for Snickerdoodle recipes. I got this from Marilyn. They
are delicious!

>                             SNICKERDOODLES
>
>
> l cup shortening   (can use Crisco butter flavored)
> 1-1/2 cups sugar
> Cream on low speed.
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> 2 large eggs (beaten)
> Add to above and continue mixing until smooth.
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>
> In a separate bowl blend together then add to above.
> mixing until smooth:
>
> 3-1/8 cups Premium GF flour  (see below)
> 1/4 tsp. salt
> 1 teaspoon baking powder
> 1 teaspoon baking soda
> 2 teaspoon xanthan or guar gum
>
> Remove from mixer and divide into walnut sized pieces.
> Shape into balls -  roll them in a mixture of cinnamon sugar
> (2 tsp. sugar, 2 tsp. cinnamon) and place about 2" apart on
> an ungreased cookie sheet.  Slightly flatten them.  Bake at
> 400 degrees for about 8 to 10 minutes being VERY careful
> NOT to over bake.  These cookies should not have any color to them.
>
>
> PREMIUM GF FLOUR
> >
> 3 PARTS FINE GROUND WHITE RICE FLOUR
> 1 PART TAPIOCA FLOUR