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Hi everyone


http://tinyurl.com/ykzkgzd ADA's Easy Gluten-Free: Expert Nutrition Advice with More than 100 Recipes is now available.
 
This book gives you cutting-edge nutritional advice and more than 100 easy-to-follow recipes for making healthy gluten-free whole grain dishes packed with flavor and variety. You'll find recipes ranging from Sweet Potato Quesadillas and Quinoa with Roasted Garlic and Shrimp to Oatmeal Pear Spice Muffins and Chocolate Sponge Cake with Chocolate Glaze.  

Please let me know if you have any questions.
 
Thanks so much!
 
Tricia


Tricia Thompson MS RD
The Gluten-Free Dietitian | Nutrition Consultant Celiac Disease 
348 Summer Street | Manchester Massachusetts 01944
Phone: 978-526-1696 | Fax: 978-526-7848
Email: [log in to unmask] | Web: www.glutenfreedietitian.com 		 	   		  
* Please remember some posters may be WHEAT-FREE, but not GLUTEN-FREE *
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