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Bellingham, WA Gluten Intolerance Group Meeting Reminder
 
April 7, 6:30 to 9 PM - LOCATION CHANGE - St.Luke's Community Health  
Education Center
 
Member Cooking Demo "Spring Cake-Off, Building a better Bunny (Cake, GF)"  
Please join fellow BGIG member, Evelyn Turner, owner of The Easy Entree, as she  
offers a critical review (and samples, yum!) of commercially available GF 
cake  mixes. A discussion of which mixes might be used best for certain intended 
uses  will lead off the demonstration of "How to build a Bunny Cake". This  
entertaining spring activity will be delicious and get you going on fun  
adventures in the kitchen, especially with children.
BGIG paid Members: this  is a great time to pick up GF cookbooks at our cost.
 
St. Luke's Community Health Education Center
3333 Squalicum  Pkwy
Bellingham
 
April 16 - Dr. Stephen Wangen, ND, Spring Speaker Presentation "Healthier  
Without Wheat"
Please join us at St.Luke's HEC from 6:30 to 9 PM for this  exciting evening 
of information. Dr. Wangen is the Chief Medical Officer at the  IBS Treatment 
Center in Seattle and also a GIG Team Support Leader. He will be  presenting 
on his new book. 
No Charge, donations gladly accepted.
 
St. Luke's Community Health Education Center
3333 Squalicum  Pkwy
Bellingham
 
Questions? Reply to email or call 676-1372
 
Caroline Yorkston
BGIG ~ Membership
P.O. Box 28894
Bellingham, WA  98228
360.676.1372
_www.glutenfreeway.info_ (http://www.glutenfreeway.info) 
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