CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

Options: Use Forum View

Use Monospaced Font
Show Text Part by Default
Show All Mail Headers

Message: [<< First] [< Prev] [Next >] [Last >>]
Topic: [<< First] [< Prev] [Next >] [Last >>]
Author: [<< First] [< Prev] [Next >] [Last >>]

Print Reply
Subject:
From:
Troy and Amy Budreau <[log in to unmask]>
Date:
Mon, 29 Nov 1999 08:00:03 -0600
Content-Type:
text/plain
Parts/Attachments:
text/plain (21 lines)
<<Disclaimer: Verify this information before applying it to your situation.>>

Hope you all had a good Thanksgiving holiday.  I did for the most part!

I'm wondering though if someone can enlighten me on why I may have
gotten sick though!!

We had dinner at my mom's on Saturday and I was involved in all the
preparations thanks to my family who is so concerned about making sure I
can eat with them.  I made bread so mom could make the dressing GF.  I
know exactly what she put in it and there was nothing that had gluten.

The turkey was a fresh turkey that stated "no additives, no
preservatives, farm fresh".  Mom also made mashed potatoes.  This is
what I ate and actually was OK that night until I had leftovers
yesterday.  I was sick all evening and even ended up going to bed very
early (which is rare since I have a 2 month old).  I'm just wondering if
it was the turkey or not.  Thanks for your thoughts in advance!

Amy

ATOM RSS1 RSS2