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Subject:	restaurants in Oregon
From:	Marlene Cohen <[log in to unmask]>
Reply To:	[log in to unmask]
Date:	Tue, 18 Feb 2003 15:37:34 EST
Content-Type:	text/plain
Parts/Attachments:	text/plain (12 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Hi, I forgot to add one additional restaurant in Oregon.  I have copied the 
message I received from Valerie.  Thanks, Valerie

There's a Tony Roma's in Portland.  Great place for ribs.  Tony Roma's
barbeque sauces, potatoes, beans, cole slaw, salad dressings are all
supposed to be gluten free.  Avoid the marinated chicken breasts though. 
~Valerie in Tacoma, WA 

* Visit the Celiac Web Page at www.enabling.org/ia/celiac/index.html *

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