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From:
Ann Sokolowski <[log in to unmask]>
Reply To:
Ann Sokolowski <[log in to unmask]>
Date:
Fri, 5 May 2006 18:44:04 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Foodnetwork.com"s Rachel Ray had a recipe for condensed cream of mushroom soup on today's show.

It is soooooo easy

Bascially, make a mushroom soup and thicken.  She used flour, but you could wait until soup was finished an then add a slurry or cornstarch or arrowroot.

Interestingly, she considers this a recipe for which you always have the ingredients on hand

One hint, she added some grated nutmeg.   Always add a pinch of freshly grated nutmet to any recipe with dairy products.

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