<<Disclaimer: Verify this information before applying it to your situation.>>
I will be spending 7 weeks this summer in Austria (Vienna, Innsbruck and
Salzburg) and am soliciting GF eating information.
I have contacted the Austrian Celiac Society, who were somewhat
helpful. I am looking for specific restaurants, food stores, products,
etc. Are the Austrian foods in the stores labeled well?
Any help will be appreciated.
I will summarize and post.
Dave Nelson
New Orleans