<<Disclaimer: Verify this information before applying it to your situation.>>

The Gluten-Free Certification Organization is pleased to announce the
certification of Endangered Species Chocolate products. Endangered
Species Chocolate's mission is to make the planet better for all
creatures that live here. They do this through giving a percentage of
proceeds to support species, habitat and humanity issues. 

 

To learn more about Endangered Species Chocolates visit
http://www.chocolatebar.com <http://www.chocolatebar.com/> .  To see a
listing of their products that are certified gluten-free by the Gluten
Free Certification Organization visit http://gfco.org/products.php

 

The Gluten-Free Certification Organization (GFCO) provides an
independent service to supervise gluten-free food production according
to a consistent, defined, science-based standard that is confirmed by
third-party audits, and frequent product testing at the manufacturing
facility and from the consumer purchase point in order to achieve
heightened consumer confidence and safety.  

 

 

Cynthia Kupper, RD

Executive Director

Gluten Intolerance Group of North America

31214 - 124 Ave SE, Auburn WA 98092

P: 253-833-6655, ext. 104; F: 253-833-6675

Main website: www.GLUTEN.net <http://www.GLUTEN.net> 

Gluten Free Certification Organization: www.GFCO.org
<http://www.GFCO.org> 

Gluten Free Restaurant Awareness Program: www.GlutenFreeRestaurants.org
<http://www.GlutenFreeRestaurants.org> 

 

 


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