<<Disclaimer: Verify this information before applying it to your situation.>>

Goodmorning Listserve!

 

I received this email today from Yoplait and thought I'd pass the
information on to you.

 

Sandi (Evansville, IN)

 

________________________________

Dear Ms. Ziganti:

 

Thank you for contacting Yoplait regarding gluten in our products.
Currently, all of our Yoplait yogurts are gluten free.

 

It is our goal to help our consumers determine whether or not they can
include our products in their diet.  To accurately accomplish this, we
believe it is best to refer to the specific ingredients listed on each
product package.  

 

However, we do understand that ingredients can be confusing, so we want
to assure you if the ingredient label does not list wheat, barley, rye,
oats or gluten containing ingredients sourced from these grains, then
the product would be gluten-free.  Sources of gluten are listed on the
label even if the source of gluten is part of another ingredient (such
as flavoring or spice).  Because ingredients may vary from one package
to another due to product reformulation, you should use the product's
ingredient label to provide you with current and accurate information. 

 

Additional information regarding gluten may be obtained by contacting
your health care professional or:

 

Celiac Sprue Association/United States of America, Inc.

PO Box 31700

Omaha, NE  68131-0700

402-558-0600

www.csaceliacs.org 

 

We hope this information is helpful.

 

Sincerely,

 

Thomas H. Batty

General Mills

Consumer Services

Sandra M. Ziganti

AFA Student Development Committee Chair

Program Advisor for Greek Life & Leadership

University of Southern Indiana

8600 University Blvd.

Evansville, IN 47712

812/465.7167 (phone)

812/465.1057 (fax)

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AOL:  sandizee123

 

http://www.usi.edu/greeklife <http://www.usi.edu/greeklife> 

 

"We cannot become what we need to be by remaining what we are."

- Max Depree

 

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