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Last night I tried the new DeBoles gluten free corn spaghetti for the first
time.  What a joy!  Spaghetti was one of my favorite foods before going gf
and until now I have eaten the rice spaghetti but never gotten the same
satisfaction from it.  This new corn pasta is so close in texture to the
"regular" kind.  I am not sure if they are making corn pasta in other forms
(i.e. macaroni type) or not but I am sure going to give it a try if they do.
If you try it and like it please let them know (as I intend to do) so that
they will continue to make it.   Olivia in Virginia