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Subject:
From:
Chris Woodcock <[log in to unmask]>
Date:
Wed, 27 Oct 1999 07:56:36 EDT
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<<Disclaimer: Verify this information before applying it to your situation.>>

I'm sure it has probably been asked and answered, but ... what id GF status
of Tapioca Flour?

Chris Woodcock
Wayland, MA

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