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From:
Ann Sokolowski <[log in to unmask]>
Reply To:
Ann Sokolowski <[log in to unmask]>
Date:
Thu, 18 Dec 2003 20:20:21 -0500
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<<Disclaimer: Verify this information before applying it to your situation.>>

www.foodnetwork.com

found an interesting recipe for Almond Tea Cakes......
do a search in upper left hand corner

use cornstarch as a sub for the cake flour

*Support summarization of posts, reply to the SENDER not the Celiac List *

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