LISTSERV - CELIAC Archives - LISTSERV.ICORS.ORG

CELIAC Archives

Celiac/Coeliac Wheat/Gluten-Free List

CELIAC@LISTSERV.ICORS.ORG

	LISTSERV Archives
	CELIAC Home

	Log In
	Register

	Subscribe or Unsubscribe

	Search Archives

Options:	Use Forum View Use Monospaced Font Show Text Part by Default Show All Mail Headers
Message:	[<< First] [< Prev] [Next >] [Last >>]
Topic:	[<< First] [< Prev] [Next >] [Last >>]
Author:	[<< First] [< Prev] [Next >] [Last >>]

Subject:	Annalise Roberts Submarine Sandwich Bread
From:	Heather <[log in to unmask]>
Reply To:	Heather <[log in to unmask]>
Date:	Sun, 18 Feb 2018 01:07:31 +0000
Content-Type:	text/plain
Parts/Attachments:	text/plain (10 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Has anyone subbed whole milk for the water in Annalise Roberts Submarine Sandwich Bread? How did it turn out? Wondering if I can get a softer bread that way.
Heather

* Please include your location in all posts about products *
*******
To unsubscribe, email: mailto:[log in to unmask]
*******

ATOM RSS1 RSS2

LISTSERV.ICORS.ORG