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From:
Barry Novick <[log in to unmask]>
Reply To:
Barry Novick <[log in to unmask]>
Date:
Wed, 1 Jun 2011 10:47:15 -0400
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<<Disclaimer: Verify this information before applying it to your situation.>>

Kitchen Table Baker™ Parmesan Crisps 

The Crisps Made Entirely of Cheese

 

“Healthy Summer Snacking”

 

The Crisps Made Entirely of Cheese 

 

Kitchen Table Bakers TM 100% Parmesan Gourmet Crisps contain only our special blend of quality aged parmesan cheeses and natural seasonings. There is NO flour or fillers OR PRESERVATIVES in our crisps. 

They are naturally Wheat, Gluten, Trans Fat, Sugar Free and Low in Carbs/GI. A three crisp serving contain only 80 calories, 7 grams of protein and 20% of your daily calcium requirement

They can be used as a chip for dipping, as a base for a canapé or especially with a glass of wine. 

 

KTB‟s Crisps received multiple Fancy Food Gold and Silver Sofi Awards for most outstanding product for the last three years, and has been touted by Rachael Ray, New York Time, Today Show, Newsday and Phil Lempert the ABC‟s “Supermarket Guru, Glamour, Star Magazine, Daily Candy, Vital Juice and many other blogs and magazines. 

 

The newest crisp, Basil Pesto joins Aged Parmesan Mini Crisps, Flax Seed, Aged Parmesan, Sesame, Garlic, Italian Herb, Rosemary, Everything, and Jalapeno. 

 

Shortly available at over 900 Safeway’s, including Vons/Pavilions, Carr’s, Dominick’s, Genuardi’s

 

“Naturally Decadent” 

 

For THOSE WHO DEMAND THE VERY BEST 

 

From our kitchen table to yours,

Barry Novick

The Kitchen Table Bakers

41 Princeton Drive

Syosset, NY 11791

516.931.5113   f 516.932.5467

 <mailto:[log in to unmask]> [log in to unmask]

www.KitchenTableBakers.com

 

 

 


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