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Subject:	Chex Cereals
From:	Phyllis J Johnson <[log in to unmask]>
Reply To:	Phyllis J Johnson <[log in to unmask]>
Date:	Wed, 27 May 2009 18:19:57 -0400
Content-Type:	text/plain
Parts/Attachments:	text/plain (12 lines)

<<Disclaimer: Verify this information before applying it to your situation.>>

Just wondering if anyone is having any symptoms from the new Corn, Honey Nut or Chocolate chex cereals?? I have talked with General Mills and they assure me that they are made in a gluten free environment and all ingredients are gluten free....BUT, after eating several handfuls of the chocolate ones I had symptoms within 3 to 4 hours that lasted about 3 weeks.? I then took 1 handful of the corn chex and again in about 3 hours had symptoms. 

I can't think of anything else that I have changed in my kitchen or diet.? Just wondering if anyone else is having this problem.? Thanks for your help.? Phyllis


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